The REVPar (Revenue per Available Room) calculation is a key metric in the hospitality industry used to assess a hotel's performance. It is calculated by taking the total room revenue and dividing it by the total number of available rooms, regardless of whether those rooms were sold or not.
When considering the components included in the calculation, it is crucial to account for all rooms that are available for sale. This means that REVPar takes into consideration both sold rooms and those available for sale, including rooms that might be out of service, such as those under maintenance or cleaning, as they temporarily reduce the total available inventory.
Thus, the correct choice, which includes all rooms available for sale and acknowledges those taken out of order, accurately reflects the nature of the REVPar metric. This comprehensive approach enables better insights into revenue generation relative to capacity, informing strategies for pricing, marketing, and operations within the hotel industry.